Crispy spring rolls 2 (chả giò): fried rice papers, mushrooms, carrots,onions, shrimp, pork, and vermicelli
Summer rolls 2 (gỏi cuốn): rice papers, vermicelli, shrimp, pork, lettuce and basil served with peanut sauce
Stirred fried with traditional Vietnamese fish sauce and served with sweet chili sauce.
Stir-fried beef, lettuce, basil, and cilantro wrapped in fresh rice noodle sheet and served with chili fish sauce.
Marinated grilled beef, eggs, green leaf lettuce, steamed bean sprouts, and vermicelli wrapped in clear rice paper.
Fried rice papers, mushrooms, carrots, onions, cabbage, tofu served with sweet chili fish sauce.
Slices of eye round steak, well-done flank, fat brisket, soft tendon, bible tripe, meatball
Slices of well-done brisket, well-done flank, fat brisket, soft tendon, bible tripe (chín, nạm, gầu, gân, sách)
Slices of eye-round steak, well-done brisket, fat brisket, soft tendon, bible tripe (tái, chín, gầu, gân, sách)
Slices of eye-round steak, well-done brisket, well-done flank, soft tendon, bible tripe (tái, chín, nạm, gân, sách)
Slices of eye round steak, well-done flank, soft tendon (tái, nạm, gân)
Slices of eye round steak
Meatball (bò viên)
Slices of well-done brisket and skirt flank (chín, vè dòn)
Choice of white meat, dark meat, or mixed.
Noodle & soup only no meat
Napa cabbage, carrot, tofu, black fungus mushroom, broccoli, white onion, green onion, cilantro, basil, and bean sprout. Served in vegetable broth
Rice vermicelli, lemongrass, beef, fermented shrimp sauce, Vietnamese ham, and pork knuckle. Served with shredded green and red cabbage, bean sprouts, basil, white onion, green onion, hot chili oil, and limes.
pick any 2 toppings
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
Egg, shrimp, chicken, and beef
Lotus Pho & Grill offers a well-rounded menu that satisfies a variety of cravings, from light appetizers to hearty main courses. The appetizer section features classic options like Crispy Spring Rolls (Cha gio), Summer Rolls (Goi Cuon), and Fried Chicken Wings (Canh Ga Chien), each offering a flavorful start to any meal. For noodle lovers, the rice noodle bowls (Pho) are diverse and delicious, with options such as Eye Round Steak, Well-Done Flank, Fat Brisket, Soft Tendon, Bible Tripe, Meatball (Tai, na...) and Slices of Well-Done Brisket, Well-Done Flank, Soft Tendon, Bible Tripe (Chin...). If you prefer vermicelli, choices like Grilled Chicken Vermicelli (Bun ga nuong) and Crispy Spring Rolls Vermicelli (Bun Cha gio) offer fresh, flavorful alternatives. The Banh Mi sandwiches, including Grilled Pork (Heo Nuong) and Grilled Chicken (Ga Nuong), are also a popular choice for those on the go. For rice lovers, the menu has several options, including Rice With Grilled Shrimp (Com Tom Nuong) and Rice With Shaky Beef (Com Bo Luc Lac), delivering satisfying and filling meals. The side orders let you customize your dishes, with extra portions of Eye Round Steak (Them Tai) or Well Done Brisket (Chin) available. To complement the meal, refreshing beverages like Coke, Sprite, and Vietnamese Coffee Ice are available, making for a well-rounded dining experience at Lotus Pho & Grill.